



Motoyama / Sencha / 50g
Speaking of tea, Shizuoka is indispensable. Among its tea-producing regions, Honzan is a historic area said to be where tea cultivation first began in Shizuoka Prefecture. Grown near the Abe River, the tea benefits from mineral-rich soil and mountainous fog, resulting in a savory flavor. It offers a fragrant aroma with sweet notes reminiscent of kusamochi (mugwort rice cakes). This sencha is a refreshing and easy-to-drink tea, combining a pleasant astringency and bitterness—truly a quintessential sencha.
| Tea Leaves | 4g |
| Water Temperature | 80℃ |
| Water Volume | 120ml |
| Steeping Time | 1 minute 30 seconds |
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Motoyama / Sencha / 50g
Sale price¥1,400