Sashima / Fukamushi Sencha / 40g

This special tea is made by a farmer in Ibaraki Prefecture who has been dedicated to tea cultivation for many years. It is a unique Kanto-region cultivar called "Hokumei," characterized by a fresh, floral aroma. The balance of astringency and sweetness is superb, and it makes excellent cold brew, making it perfect for summer. Since it is a deep-steamed tea, it's also easy to prepare at home.